Endress+Hauser Digital pH sensor Memosens CPS61E
Memosens 2.0 glass sensor for the food & beverage industry and for bioreactors in biotech industry
Description
Specifications
Measuring principle | Potentiometric | |
Application |
Hygienic and sterile applications (sterilizable, autoclavable)
|
Bioreactor/fermenter
Biotechnology
Pharmaceutical industry
Foods
|
Characteristic | Digital pH electrodes for hygienic production processes with ion trap for long-term stable reference | |
Measurement range | pH: 1 to 14 | |
Measuring principle | Gel compact electrode with ceramic junction and ion trap | |
Design |
All shaft lengths with temperature sensor
Advanced gel technology |
|
Material | Sensor shaft | Glass to suit process |
pH membrane glass | Type N | |
Metal lead | Ag/AgCl | |
Aperture | Ceramic junction, zirconium dioxide | |
O-ring | FKM | |
Process coupling | PPS fiber-glass reinforced | |
Nameplate | Ceramic metal oxide | |
Dimension | Diameter | 12 mm (0.46 inch) |
Shaft lengths | 120, 225, 360 and 425 mm (4.72, 8.86, 14.2 and 16.7 inch) |
|
Process temperature | Application N: | 0 to 100 °C (32 to 212 °F) Up to 140 °C (284 °F) for sterilization |
Process pressure |
0.8 to 7 bar (11.6 to 101.5 psi) absolute | |
Temperature sensor |
NTC 30k | |
Ex certification | With ATEX, IECEx, CSA C/US, NEPSI, Japan Ex and INMETRO approvals for use in hazardous areas Zone 0, Zone 1 and Zone 2 | |
Connection | Inductive, digital connection head with Memosens 2.0 technology | |
Ingress protection | IP68 |